With an alarming obesity rate the affects well more than one-third of U.S. adults, according to the Centers for Disease Control and Prevention (CDC), we’re all familiar with the dangers of obesity. (1) Large weight gain is associated with an increased risk for almost all major chronic diseases, along with an increased mortality rate. But what about something as small as a 10-pound weight gain as an adult? After all, isn’t putting on a few as we age normal?
Well, according to new research released by the American Medical Association, even moderate amounts of weight gain — yes, even just a 10-pound weight gain or less — during early to middle adulthood were associated with a variety of adverse consequences later in life, including an increased risk for many of the chronic diseases associated or exacerbated by obesity. (2)
The 2017 study led by the Harvard T. H. Chan School of Public Health and Harvard Medical School wanted to determine “the association of weight gain from early to middle adulthood with health outcomes later in life.” Researchers did this by looking at weight change from early adulthood (18 years old for the female participants, 21 for the male participants) to middle adulthood (age 55).
Participants in the Nurses’ Health Study (1976–June 30, 2012) and the Health Professionals Follow-Up Study (1986–January 31, 2012) were asked to recall their weight at roughly age 20. Health outcomes were ascertained through age 55 through medical records and death indexes.
Among the 93,000 women and 25,000 men who were analyzed — 97 percent of whom were white — weight gain beyond 5.5 pounds during the study period was associated with a higher incidence of type 2 diabetes, hypertension, cardiovascular disease and obesity-related cancers. Risks increased significantly with weight gain beyond five to 10 kilograms (or roughly 10 to 20 pounds). There was also an increased incidence of cataracts, severe osteoarthritis and mortality.
Researchers ultimately concluded: “In these cohorts of health professionals, weight gain during adulthood was associated with significantly increased risk of major chronic diseases and decreased odds of healthy aging. These findings may help counsel patients regarding the risks of weight gain.”
That means a 10-pound weight gain as an adult, even over decades, can be hazardous to your health. That’s a scary thought, particularly given the culture in the U.S. in which it’s almost expected that adults put on some pounds over the years.
In reality, something as seemingly innocuous as a 10-pound weight gain should be taken seriously, and steps should be taken to avoid unnecessary weight gain as an adult.
Given all we know about obesity-related health issues, it’s only natural that the health community focuses on how to curb childhood obesity and instill healthy eating and lifestyle habits from an early age. However, as this research shows, adult weight gain is a major issue as well, one that results in severe consequences.
In an editorial published by JAMA, William H. Dietz, M.D., Ph.D., director of the Division of Nutrition and Physical Activity for the CDC, writes that although weight-control efforts have been focused on children, “efforts to prevent and control obesity in young adults should be accorded a high priority.”
That means preventing even a 10-pound weight gain in adulthood — across decades, not just a few years.
That may seem like a tall task, but there are many ways to avoid a 10-pound weight gain or more. For instance, instead of falling trap to the sedentary lifestyle of a common American, you can focus on moving around, particularly at work, where too much sitting can cause a host of health issues, including weight gain.
Also, did you know that biking to work lowers mortality rates as well? It’s true, so if you can manage to ditch the car and public transportation in place of the trusty, old bicycle, you can help lower the risk of the chronic diseases associated with weight gain.
You can also lower mortality risks by eating better. What does this entail, exactly? It means practicing things like mindful eating, focusing on real foods, and limiting or eliminating unhealthy foods.
It’s all about incorporating a healthy diet with a healthy, active lifestyle.
Obviously, preventing that 10-pound weight gain in the first place is the preferred way to combat these issues. However, if you’ve already packed on the extra, unwanted pounds and are concerned you’re doomed, don’t fret. It’s never too late to alter your diet and lifestyle habits in order to lose weight fast.
So if you’re looking to shed that something extra, here are some helpful ideas on how to lose 10–20 pounds in a healthy way.
1. Cut Out Sugar
There’s no two ways about it: Sugar is bad for you. In fact, it causes weight gain more than fatty foods themselves. That’s why it’s important to limit sugar consumption and ideally cut it out as much as possible. Instead, use natural sweeteners in place of sugar, and beware — there are hidden sugar foods everywhere that you want to avoid.
2. Stop Eating Processed Foods
One of the biggest issues with the standard American diet is how many processed foods are consumed. This is dangerous and at the heart of the obesity epidemic — and guess what? Processed foods are loaded with sugar and all sorts of unnatural ingredients.
Eating processed foods is a surefire way to gain weight, making that dreaded 10-pound weight gain or more in adulthood almost certain to occur, putting your health at risk.
3. Up Your Consumption of Healthy Fats
As I mentioned above, fats themselves aren’t as bad for you as sugar, and in fact there are healthy fats you should eat more of in order to lose and manage weight. It’s true.
Foods loaded with healthy fats include avocados, grass-fed butter, coconut oil, olive oil and omega-3 foods. These fats lower bad cholesterol, help you shed excess weight, and improve skin and hair health.
4. Eat More Vegetables and Low-Sugar Fruits
Leafy green vegetables and low-sugar fruits like berries are excellent high-fiber foods that can help you lose weight. These nutrient-dense, natural foods help you feel fuller quicker, which curbs appetite and prevents overeating. Plus, the nutrients they provide are beneficial for weight loss as well, so long as you buy organic, natural fruits and veggies that aren’t treated with harmful chemicals.
5. Try a Low-Carb Weight Loss Plan
While many people assume limiting fat consumption is the key to weight loss, the truth is low-fat diets don’t result in more weight loss than other diets. Meanwhile, low-carb diet plans, such as the ketogenic diet, are the most effective diets to lose weight. These low-carb, high-fat plans focus on using the body’s fat stores for energy, resulting in weight loss and enhanced health benefits, rather than using carbs as fuel.
The keto diet can result in a drastically healthier weight, helping you prevent or lose that dreaded 10-pound weight gain that can do so much damage.